2018 WineGB Awards Details of wine entered: WineGB Awards 2018 Entry Form Part 2 Question Title * 1. Name of Producer OK Question Title * 2. Name of the wine OK Question Title * 3. Category Still Sparkling OK Question Title * 4. Wine Colour White Red Rosé OK Question Title * 5. Vintage (date or NV) OK Question Title * 6. Grape Variety and percentages for still and sparkling wines. For single varietal classes, a minimum of 85% of named varietal is required. Principal grape variety Percentage of principal grape variety Secondary grape variety Percentage of secondary grape variety Tertiary grape variety Percentage of tertiary grape variety Other Percentage of other OK Question Title * 7. Still wine classes: please refer to section 7 of The Terms of Entry Bacchus Single Varietal White Blended White Red Pinot Noir (to include wines produced from Fruhburgunder/Pinot Précoce) Red (blends and other single varieties) Rosé (including Pinot Noir Rosé) Sweet (defined as having a residual sugar content of at least 45 grams per litre) OK Question Title * 8. Sparkling wine classes: please refer to section 8 of The Terms of Entry Classic Cuvée Non Classic Blend Blanc de Blancs Sparkling Red Rosé Prestige Cuvée Blanc de Noirs OK Question Title * 9. Residual sugar g/l OK Question Title * 10. Total acidity g/l OK Question Title * 11. Price bands - please tick the wine's price band A (up to £9.99) B (£10-£19.99) C (£20-£29.99) D (£30-(£49.99) E (£50+) OK Question Title * 12. Name of the Winery that made your wine OK Question Title * 13. Information to be published as it appears below in the event of an award been given Producer name to appear on results and certificate Full name of the wine to appear on results and certificate OK Question Title * 14. PDO/PGI registration number OK Question Title * 15. Name of one stockist of your wine OK DONE