This recently launched foodie and lifestyle book is about all things PIG. It is an inspirational read with simple recipes (from Nan’s rice pudding to devilish devilled kidneys), eclectic interiors (mixing and not matching), garden tips and foraging finds. For more information on this fabulous book click here.

Terms and conditions:
Prize includes- One lucky winner will be drawn to win 1x ‘THE PIG: Tales & Recipes from the Kitchen Garden & Beyond’ Book.
The prize will be posted to the winner within 2 weeks after receiving valid postage address from winner. This competition is valid for UK entrants only.
Competition runs from Saturday 14th September – Thursday 31st October 2019. The winner will be chosen and contacted by the 4th November 2019 using the contact details provided. The winner will have 48hrs to confirm receipt of their prize otherwise Hampshire Fare reserves the right to redraw a new winner.

 

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* 1. Which influential hotelier wrote this book?

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* 2. Please complete your contact details

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