RESEARCH FROM THE UNIVERSITY OF NOTTINGHAM

Labelling traffic lights (green, amber and red) are used to show you ‘at a glance’ whether food is low, medium or high in different nutrients – fat, saturates, sugar and salt.

We want to know more about what you think of this information and how you might use it. This work is aimed at helping people working in the food and health sector to better inform consumers, and ultimately improve the health of the nation.

There are no right or wrong answers! We would be grateful for your honest views. The survey should only take 5 minutes to complete.

Responses to this survey are anonymous. No information will be required that can personally identify you.

For more information, please see the participant information sheet and if you have any questions or concerns regarding the research study, please contact:

Dr Carol Raaff, Project Supervisor:Carol.Raaff@nottingham.ac.uk
Dr Judy Swift, Project supervisor:judy.swift@nottingham.ac.uk

This research study has been approved by the Research Ethics Committee of the School of Biosciences, University of Nottingham.

Selecting 'NEXT' indicates that you have read and understood the above information and you voluntarily agree to participate. If you do not wish to participate in this research study, please exit this site.

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