Sign up here for our free 6 week course on growing and cooking food - from plot to plate, where we will learn how to grow a range of crops and use them to prepare a different dish each week using rustic and traditional cooking techniques. The following questions will help to give us an idea of what you'd like to get out of the course, and what experience you have already.

The course takes place at The Green Backyard, starts on Sunday 7th October and runs for 6 weeks between 1.30pm and 4.30pm.

Your contact details will only be used for the purposes of this course, you won't be added to any mailing lists and we don't share details with third parties.

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* 1. About You

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* 2. What level of gardener would you say you are?

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* 3. What level of cook would you say you are?

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* 4. Have you ever?

  Yes No
Sown seeds
Taken cuttings
Divided plants

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* 5. Do you have?

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A garden
An allotment
A community garden that you go to

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* 6. Are there any particular types of crops that you are interested in growing, or dishes that you are interested in learning to cook?

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* 7. Please tell us what you'd like to get from attending this course

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* 8. Please tell us if you have any additional needs or access requirements so that we can contact you about how we can best cater for your needs

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* 9. We have a travel subsidy fund available to help those on low incomes attend these courses. Would you like to apply for this? If yes, a member of our team will contact you.

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