Do you have questions about Shiga Toxin-Producing Escherichia coli (STEC)? Now’s your chance to ask them! New Food is recording a podcast with two STEC experts from Merck in November and we want your input. What’s the biggest challenge you’ve been facing in this area? Submit your questions below and you might hear your question read aloud and answered during the podcast.

Question Title

* 1. Do you have any questions for our speakers?

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