FSA User Survey, January 2016 Your feedback is appreciated. Question Title * 1. Which of the following categories most closely describes yourself? (choose from pull-down menu) Student/pupil Teacher/lecturer/trainer NGO, association or group member Private sector / Consultant Retired Interested individual Government/local government Other (please specify below) Other (please specify) Question Title * 2. Which of the talks have you watched or listened to already? Overview of the food system (Geoff Tansey) Food regimes and their transformation (Harriet Friedmann) From food regimes to food sheds, the case of Southern Ontario (Harriet Friedmann) Understanding intellectual property, an overview (Peter Drahos) Understanding intellectual property, how business lobbying changed the world (Peter Drahos) Seeds of contention, control or diversity? (Geoff Tansey) The crucial century, 1945-2045 (Paul Rogers) Food and thriving people in the 21st century (Geoff Tansey) Biology and chemistry for peace not war (Malcolm Dando) Gender issues in food and farming (Janice Jiggins) The right to food (Olivier de Shutter) Food, nutrition and poverty (Elizabeth Dowler) How to feed a city - and change the world (Carolyn Steel) Changing our fatally flawed food system (Tim Lang) Sustainable diets and public health (Tim Lang) Question Title * 3. Which of the talks are you planning on watching or listening to in future? Overview of the food system (Geoff Tansey) Food regimes and their transformation (Harriet Friedmann) From food regimes to food sheds, the case of Southern Ontario (Harriet Friedmann) Understanding intellectual property, an overview (Peter Drahos) Understanding intellectual property, how business lobbying changed the world (Peter Drahos) Seeds of contention, control or diversity? (Geoff Tansey) The crucial century, 1945-2045 (Paul Rogers) Food and thriving people in the 21st century (Geoff Tansey) Biology and chemistry for peace not war (Malcolm Dando) Gender issues in food and farming (Janice Jiggins) The right to food (Olivier de Shutter) Food, nutrition and poverty (Elizabeth Dowler) How to feed a city - and change the world (Carolyn Steel) Changing our fatally flawed food system (Tim Lang) Sustainable diets and public health (Tim Lang) Question Title * 4. Have you encouraged or required any of the resources to be viewed by anybody else? e.g. shown them in a lecture, lesson, workplace session, community group etc) Yes No Don't know If yes, please specify where, when, and to how many people. Please also say how you used them, eg, selected part of video to show and suggested watching the rest later: Question Title * 5. How likely are you to encourage or require anybody else in future to view the resources? e.g. show them in a lecture, lesson, workplace session or community group etc. Very likely Quite likely Not sure Quite unlikely Very unlikely Don't know If so, please specify where, when and why: Question Title * 6. How would you rate the Food Systems Academy overall? Very highly Quite highly OK Quite poor Very poor Don't know Question Title * 7. What do you like most about it? Question Title * 8. What would you suggest to improve it? Question Title * 9. Any other comments or suggestions for people to inform about it? Question Title * 10. To help us fully understand your answers above, it would be helpful to know your name and affiliation/organisation. This won't be published anywhere or passed on to third parties. Question Title * 11. It may be useful to ask you a follow-up question, depending on your answers above. If you are happy with this, please leave us your email address. We won't pass your details on to anyone else. Thank you for your views, your feedback is appreciated. Done