Food Loss Tool - User information

User profile

Please complete this questionnaire BEFORE undertaking the training and measurement. This survey is estimated to take 5 minutes to complete.

Thank for you agreeing to provide feedback on WWF's Global Food Loss Metric Tool. The information you provide will be used to improve the tool and, in the cases where permission is given, to develop anonymised reports to share with other farmers outlining the experiences of using the tool, how long the process took and what, if any, benefits you experienced.

If you have any questions or concerns regarding this, please do reach out to Lilly Da Gama (ldagama@wwf.org.uk) or Leigh Prezkop (leigh.prezkop@wwfus.org).

Question Title

* 1. Organisation name:

Question Title

* 2. Country:

Question Title

* 3. Email Address:

Question Title

* 4. Do you give permission for the [WWF/Anthesis/CGF] team to contact you with further questions?

Yes

Question Title

* 5. Are you happy for the information you share to be used in anonymised reports to share with other farmers outlining the experiences of using the tool, how long the process took and what, if any, benefits you experienced?

Yes

Question Title

* 6. Based on the following criteria, would you class your farm business as a small, medium or large enterprise: (select the option where two or more criteria apply to your farm)

Small (Under 50 employees, under $250,000 annual turnover, under 826 acres of land)

Medium (51 - 250 employees, $250,000 - $500,000 annual turnover, 827 - 1735 acres of land)

Large(Over 250 employees, over $500,000 annual turnover, over 1735 acres of land)

Question Title

* 7. Please indicate all the types of food loss data you have previously collected, if any:

In-field losses through estimates

In-field losses through sampling

Food loss in the further farm stages (e.g. packaging, transport etc.) through estimates

Food loss in the further farm stages (e.g. packaging, transport etc.) through measurement

None of the above

Question Title

* 8. How often do you collect data on food loss? (Optional)

Multiple times per harvest

Once per harvest

Once per year

Sporadically

Question Title

* 9. What information in addition to the amount of loss, is collected?(Optional)

Question Title

* 10. Do you assess trends in the data or analyse the information? (Optional)

Yes

Question Title

* 11. What benefits/insights have you gotten from collecting this data? (Optional)

Question Title

* 12. How much time does it currently take to collect and analyse that data? (Optional)

Question Title

* 13. How long do expect the process of in field sampling to take?

0 - 30 mins

30 - 60 mins

1 - 1.5 hours

2hours +

Question Title

* 14. What % of your produce would you estimate is lost in-field? (e.g. unharvested or left in field)

50%

100%

Clear

i We adjusted the number you entered based on the slider’s scale.

Question Title

* 15. What % of your produce would you estimate is lost in further farm stages? (e.g. transport, packing etc.)

50%

100%

Clear

i We adjusted the number you entered based on the slider’s scale.

Question Title

* 16. Which other tools, if any, do you use for recording on-farm data on inputs, outputs or environmental impacts of your operations? (E.g., CFT, muddyboots, SAI platform, CropTrak) (Optional)

Thank you! We look forward to receiving your feedback once you've used the tool!