Introduction

The Citywide Strategy on Fairness and Tackling Poverty, chaired by Bishop Paul Bayes and Cllr Jane Corbett, is working with the Liverpool Food Poverty Strategy Group, made up of partners from across the City. We hope to map all the work that voluntary and community organisations are doing supporting people who are having difficulty accessing good quality, nutritious food. We want to learn from each other, and respond to where the gaps are, so if you would complete this short questionnaire (as a starter!) we’d be really grateful. We may then contact you at a later date for some more information about the services you offer.

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* 1. Organisation details

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* 2. Where is your food service based?

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* 3. How do people find out about it?

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* 4. Does your service target a particular audience? (Older people/children/area,etc)

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* 5. Is your service open to all, or is a referral required?

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* 6. What do you offer? (Lunch/ food bags/ breakfast/ cooking skills courses etc)

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* 7. How often is the service available? (Days of week/ times)

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* 8. How many people use the service? (Please specify if this is per week, per month, etc)

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* 9. Is there a charge for the service? (If yes, please give details) 

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* 10. What information do you record? (E.g. names/postcodes/ number of meals provided)

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* 11. What is the most important benefit of your food service, and how do you know this?

Thank you for completing the survey.

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