We believe in a better future for food. A future where ingredients are grown with respect for the environment, where farmers are paid a fair wage and where everyone, everywhere enjoys the nutritious meals they need to grow and thrive. 

To achieve this vision, the SDG2 Advocacy Hub invites you to help us create a Chefs’ Manifesto – a simple, statement of intent outlining how actions by professional chefs, home cooks and foodies can contribute towards a more sustainable food system and realization of the UN's Global Goals.  

Through this process, we hope to breakdown the key environmental, social and economic issues that underpin our food system into something easy to understand – and, in doing so, create a new movement of chef advocates to inspire people all over the world to change the way they buy, cook, share and think about food.

Above all, the Manifesto should be a document written by chefs, for chefs – whether you are a chef in a high-end restaurant, a community kitchen or a school canteen – we want to hear your voice!

This is your opportunity to tell us what is important to you; what issues you are passionate about tackling and how you want to engage in the movement for a better food future.

Please note that the details you share in the questionnaire will only be used for the purposes of developing the Manifesto. You can revoke your permission at any time by emailing paul.newnham@wfp.org.

Many thanks for contributing to this exciting project. The survey will take about 10 minutes to complete

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* 1. Please provide your name and surname

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* 2. What nationality are you?

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* 3. Which country do you live in?

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* 4. Which city are you located in?

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* 5. What's your occupation?

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* 6. What email address would you like to be contacted on?

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* 7. What do you love about working with food?

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* 8. What is your biggest concern about the global food system?

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* 9. Which of these food system issues are you most passionate about tackling? (You can choose multiple options)

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* 10. Are there any other issues or topics that you would like to see included in the Manifesto?

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* 11. What role do you think chefs can play in tackling these issues?

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* 12. Do you have any documents, photos or articles which you think are important input to the Manifesto? Please upload them here.

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* 13. We want to give greater visibility to all of the excellent work chefs are already doing to support a better future for food. Please tell us about any existing activities, organisations or projects you are involved in.

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* 14. Do you know anyone else (colleagues, friends) who would like to be included in the Manifesto process? We would love to know their names and why they would be a great addition. 

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* 15. We would love to hear your input during one of our workshops. Please let us know if you are able to attend events at the dates below. Please note that attendees will have to cover their own travel and accommodation costs.

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* 16. Any additional comments or questions? Feel free to leave them here

Many thanks for completing the survey. As a next step, we will take your input and use it to draft the Manifesto. We will send the draft to everyone who has participated so that they can review and have the opportunity to be named as a contributor. 

The Manifesto will be launched by the SDG2 Advocacy Hub on World Food Day - 16 October 2017. Save the date in your diary to share the Manifesto with your networks and social media channels. 

Let's work together to start a new global conversation about food. 

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