Libraries are invited to pitch to host an in-person Q&A event with Annabel Karmel.
From farm to fork - find out how your favourite foods are grown and made
Annabel Karmel reigns as the UK’s No.1 children’s cookery author and world-leading expert on devising delicious, nutritious meals for children and families. She received an MBE in 2006 for her outstanding work in the field of child nutrition. Where Does My Food Come From? is Annabel’s first picture book packed with information about how a child’s favourite foods are grown and made.
To pitch to host an event with Annabel Karmel, please complete this form by 3 September. If you have any questions about this opportunity, please get in touch at email@example.com.