General information

Sustain are interested in how Good Food Enterprises (ie those working to increase access to healthy and/or sustainable food) have been affected by the pandemic.  This information will be collated and published, but we will not share unique answers and only share quotes where permission given.

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* 1. Contact/Enterprise details

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* 2. How old is your enterprise?

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* 3. Which category best describes the primary activities of your enterprise?

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* 4. Please provide further detail by choosing any of the following that apply to your enterprise [select all that apply]

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* 5. How many (full time equivalent) employees are there?

0 of 18 answered
 

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